【新潟】 お寿しと天ぷらのお店　おふねさん

~~One day's menu~

Seasonal flavor) Ohitashi with oysters

Cold dish) Somen-style fresh water clouds from Iwafune

Seasonal vegetables) Cod milt with ponzu sauce

Steamed dish) Chawanmushi with scallops and eight-colored shiitake mushrooms

Boiled fish) Wild yellowtail boiled

Grilled fish) Salted salmon from Murakami

Nigiri) Natural raw tuna (Aomori)

Nigiri) Natural yellowtail (Hokkaido)

Nigiri) Natural red sea bream (Niigata)

Nigiri) Natural muddy squid (Aomori)

Chopstick rest) Pickles from Sakai Pickles Shop

Tempura) Shrimp

Tempura)

Tempura) Eggplant

Tempura) Satsuma sweet potato

Small bowl) Small bowl of boiled conger eel

Soup) Miso soup with natural sea lettuce

sweet) homemade cheesecake